Baptism of the Lord
January 11, 2026
One grows up quickly in the gospel! Last Sunday with the Magi we were worshipping a small Child-in-a-manger and today we see coming to us an adult Jesus, willing to
These nuts are simply wonderful. Sweet and spicy. They will be a welcome addition to any holiday buffet. This recipe was developed especially for Honeycooks by Bob, a friend of the monastery and a retired caterer. 1.c Original creamed honey ¼ c sugar 1 tsp ground chipolte chiles (or powder) 2 c pecan halves course […]
One grows up quickly in the gospel! Last Sunday with the Magi we were worshipping a small Child-in-a-manger and today we see coming to us an adult Jesus, willing to
Monastery Lentils A popular Guest House recipe that is vegan, easy to make and packed with flavor. Recipe calls for dry herbs – but use fresh for extra flavor. Serve
Guided by the Holy Spirit, our Father Immediate, Dom Scott Dilworth and the community discerned that Sr. Claire Bouttin would lead our community effective July 28, 2025, as Superior. Sr.
