Baptism of the Lord
January 11, 2026
One grows up quickly in the gospel! Last Sunday with the Magi we were worshipping a small Child-in-a-manger and today we see coming to us an adult Jesus, willing to
This is an easy idea for squash that came from Debbie, a friend and neighbor of the monastery. Cook one large buttternut squash or any other kind of equivalent size, remove skin, and mash it in a large bowl. Mix with about 1/4 cup honey and 1/4 cup butter. You could also top with pecans. […]
One grows up quickly in the gospel! Last Sunday with the Magi we were worshipping a small Child-in-a-manger and today we see coming to us an adult Jesus, willing to
Monastery Lentils A popular Guest House recipe that is vegan, easy to make and packed with flavor. Recipe calls for dry herbs – but use fresh for extra flavor. Serve
Sr. Veronique Geeroms was born in Ninove, Belgium part of the Low Countries, the land of mystics. And she was a ‘mystic’ of the ordinary daily monastic life. She comes
