Now that it’s Autumn, it’s time to start cooking again at the monastery. Sr Veronique always produces wonderful preserves and applesauce. A great way to use Cinnamon Creamed Honey is as a topping on hot tart applesauce. Just put a dollop of honey on top and let it melt into the applesauce. Delicious!
At Jacob’s Well
March 10, 2026
It is the story of an encounter: two desires and two thirsts meeting. It is an encounter between enemies—at least in the eyes of their people. Samaria was enemy territory
