Now that it’s Autumn, it’s time to start cooking again at the monastery. Sr Veronique always produces wonderful preserves and applesauce. A great way to use Cinnamon Creamed Honey is as a topping on hot tart applesauce. Just put a dollop of honey on top and let it melt into the applesauce. Delicious!
Joseph the Just, Attentive to God’s Voice
December 23, 2025
“If you knew the gift of God…” Jesus said to the Samaritan woman. Today this gift is offered to Joseph in a dream. And Joseph welcomes it and shows us
