The Assumption of Mary
August 15, 2025
Nine days after the Transfiguration of the Lord, we have the Solemnity of the Assumption, that is for our community of Redwoods the official date of the foundation, our community
Put all the following ingredients in a blender: 1/3 cup mayo2/3 cups plain yogurt2 TBS Olive Oil1 TBS Lemon Juice with a splash of cider vinegar1 smashed or cut clove of garlic1 medium handful of chives or green onions (about 3 medium size with the white bulb)1 handful of fresh basil leaves1 handful parsley without […]
This recipe post is dedicated to libbiali. Today in the kitchen, we needed to make a quick salad dressing for our guests. Here’s what the Spirit cooked up for us. 1/3 cup balsamic vinegar1 cup total salad oil. ( I used half olive oil and half canola oil)*1/4 tsp salt or more to taste1 clove garlic […]
This dressing is very easy to prepare and can be used as a salad dressing as well as a sauce or dip for vegetables. Great for Miso lovers. 1/4 cup olive oil (can substiture canola oil)1/4 cup water1/4 cup Mellow White Miso1 1/2 TBS brown rice vinegar or lemon juice2 level TBS Original Creamed Honey1 […]
Nine days after the Transfiguration of the Lord, we have the Solemnity of the Assumption, that is for our community of Redwoods the official date of the foundation, our community
Monastery Lentils A popular Guest House recipe that is vegan, easy to make and packed with flavor. Recipe calls for dry herbs – but use fresh for extra flavor. Serve
Guided by the Holy Spirit, our Father Immediate, Dom Scott Dilworth and the community discerned that Sr. Claire Bouttin would lead our community effective July 28, 2025, as Superior. Sr.
